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Wild About Love
February 9, 2019 @ 6:00 pm - 10:30 pm
Join us this Valentine‚Äôs Day for dinner and dancing! We will have a delicious 5 course meal. Dance floor, prizes, giveaways and fun!
Saturday, February 9th, 2019
Free draft beer, wine and soda from 6pm-7pm
Cash bar from 7pm-10:30pm
Cocktail or business casual attire is suggested.
Reservations are required by calling 309-676-0998
Please have meal choices ready before calling
Members: $50 per person
Non-Members: $75 per person
Tickets are non-refundable
Tossed Green Salad and Baked French Onion Soup
Appetizer Combo plate of the following:
-Chili Crab Toast ‚Äď Toasted French Bread with cool cucumber and celery balanced perfectly with spicy crab meat, radishes and peppers.¬† A new twist on a classic favorite!
-Shanghai Cannonball Meatball- A jumbo beef and pork meatball infused with Asian flavors is served with grilled baby bok choy and orange-ginger sauce topped with fresh green onions and sesame seeds.
-Bacon-Wrapped Cremini Kebabs- Cremini mushrooms wrapped with smoky bacon are skewered, roasted and served with a double dose of rich flavor from white-wine and horseradish-chive sauces.¬†
Entr√©e: (choice of one per person)
Option 1: Surf and Turf- Ribeye seasoned and grilled to perfection topped with chipotle-lime grilled shrimp
Option 2: Chicken Saltimbocca- Chicken layered with mushroom risotto and prosciutto then rolled up, grilled and topped with a chicken glace
Option 3: Butternut Squash Ravioli- Ravioli stuffed with rich butternut squash and topped with a homemade B√©chamel sauce topped with fresh herbs
(All entr√©es are served with French Bread and Herb Butter)
Parmesan-garlic roasted potatoes and Caribbean Vegetables
Pound Cake Churros- Buttery Pound cake sprinkled with cocoa and cinnamon sugar deep-fried and served with a rich dipping sauce of chocolate milk, cocoa-dusted vanilla ice cream and cinnamon sugar